Bakery Production Team Member
Company: Tatte Bakery & Cafe
Location: Boston
Posted on: April 25, 2024
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Job Description:
We seek to provide comfort and joy, to care for, and nurture
life by sharing our unique pastries, cake, pies, breads and treats.
We bake everything from scratch using high-quality ingredients. As
a Bakery Production Team Member you will identify and select
ingredients, prepare, form and bake items in our pastry, bread or
Viennoiserie departments. At Tatte Bakery we bake everything from
scratch and use high quality ingredients. Our bakery production
team members must thrive in a fast-paced work environment while
adhering to cleanliness and sanitation standards for the entire
kitchen and dish area. Most importantly, they must take pride in
what they do and be team player.Our talented bakery team members
help in all aspects of our product creation process.
Responsibilities include:Identify and select ingredients to follow
recipesScale given recipes to match production needsSheeting,
shaping, and preparing doughs in a modern-manufacturing
environmentBuilding composed dessertsMaking housemade jams,
fillings, mousses, etc.Topping, finishing, and decorating
dessertsAdhere to cleanliness and sanitation standards (FDA
Guidelines)Perform other duties as assignedYour recipe for
success:Prior experience working in a high-volume bakery
production, banquet production kitchen, restaurant kitchen, or
similar environment is helpful, but we are open to training
ambitious candidates who have a demonstrated interest in working as
a bakery production team member. Prior experience is not a
requirement.Desire to help where needed and work as part of a
team.Passion for cooking with a keen eye for freshness, quality and
cleanliness.An appetite for learning (and delicious pastries,
cakes, and confections)Thrive in
face-paced,team-orientedenvironmentTake pride in what they
doSpanish &/or Portuguese language skills a plusFlexibility to
work a variety of shifts - availability for at least one weekend
shift per weekendPhysical Requirements:Ability to safely and
successfully perform the essential job functions consistent with
federal, state, and local standards, including meeting qualitative
and/or quantitative productivity standardsAble to grasp, reach
overhead, push, lift, manipulate and carry up to 50 poundsBe able
to work in a standing position for long periods of time (up to 8
hours)We offer:Competitive pay (ranging from $17-$21/hour,
commensurate with experience and skills)Free Employee Assistance
Program servicesA generous team member discountHealth + dental
benefits for full-time team members401k benefits (with a vesting
match)Opportunities to learn, develop, and grow with us, including
training in various pastry and confection processesOn this team,
you can rely on a consistent schedule
Keywords: Tatte Bakery & Cafe, Worcester , Bakery Production Team Member, Professions , Boston, Massachusetts
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